Japanese Curry Rice

India is the birth place of the worldwide famous dish curry. Nowadays we can pretty much find this dish in almost everywhere in the world, including Japan. Curry was first introduced in Japan during the Meiji era and it quickly became extremely popular even today. Curry in Japan has been changed quite a lot in order to cope with Japanese cuisine.

Among those changes we have curry rice which is basically a rice dish served with lots of curry. Its basic ingredients include onions, carrots, and potatoes for the vegetables and beef, pork, chicken for the meat. Japanese curry rice actually also makes lots of appearance in anime, especially in Shokugeki no Soma season 1 with their entire Autumn Election Preliminaries Arc dedicated to curry. If you are tired of traditional curry with bread and wish to enjoy something new, here’s the guide to Japanese curry rice by Japanese Cooking 101. How to make Japanese curry rice

How to make Japanese curry rice